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2009 BAKING CLASSES
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November 8 | |
Strudel dough from scratch,
including different fillings for strudel. |
November 22 | |
Bread. |
December 6 | |
Blintzes and crepes from scratch. |
CLASS NOTES:
ALL CLASSES ARE HANDS-ON
Minimum 8 Attendees
Classes are $55.00 each
2 Classes for $100.00
4 Classes for $190.00
For Registration Please call
(336) 727-0404
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